KODO MILLET NOODLES

Enjoy a wholesome twist to your favorite noodles with Kodo Millet Noodles with Masala. Made with a nutritious blend of Kodo Millet Flour and Whole Wheat Flour, these noodles offer a delicious balance of taste and nutrition. The flavorful masala seasoning is crafted from a rich mix of traditional spices including coriander, chilli, garlic, ginger, cumin, turmeric, curry leaves, pepper, clove, nutmeg, and other aromatic spices, delivering an authentic Indian taste in every bite.

Perfect for a quick meal or snack, these noodles are a convenient and satisfying option for the whole family. With the goodness of millets and carefully selected ingredients, Kodo Millet Noodles make healthy eating both easy and delicious.

Millet Noodles Preparation method :

1.       Cook the noodles in boiling water for 5 mins

2.       Drain the hot water and rinse it with cold water

3.       Mix a spoon of oil and half masala with the noodles

4.       Heat oil and fry mustard, onion, curry leaves, green chilies, cabbage, carrots, beans and remaining Masala. Then mix the cooked noodles

5.       Nutritious Millet Noodles ready now.